80-85 days.
Extra-large, ancho/poblano peppers grow up to 7" long by 3 1/2" wide, mature from mid-dark green to deep red. Glossy fruits are mildy hot at 250 to 1500 Scovilles, weigh approx. 5 1/2 oz., are firm and straight. Peppers have a good dry weight ratio and are excellent for fresh or dry markets. Suited for multiple harvests where it has the ability to maintain fruit size. Plants have good vigor, and are well adapted for long cycle production in a wide range of soils and climates. Highly resistant to Tobacco Mosaic Virus.
Growing Zone: 3 to 9
Light Requirements: Full Sun
Own Root
